The best Australia Day sausage roll recipes (2024)

Table of Contents
Classic sausage rolls Vegetarian sausage rolls Homemade sausage rolls Basic sausage rolls Chicken sausage rolls Healthy sausage rolls Middle Eastern sausage rolls New We Love Lamb ad is a subtle hint to move Australia Day Thai chicken sausage rolls Whole egg sausage rolls Spicy kumara sausage rolls Vegetable sausage rolls Pork and fennel sausage rolls Sausage rolls and pizza spirals Spiced sausage rolls Moroccan sausage rolls Low fat beef sausage rolls Spiced lamb sausage rolls Lentil sausage rolls with tomato sumac salad Italian-style sausage rolls Golden chicken sausage rolls FAQs References

There’s nothing that can please a hungry crowd quite like a sausage roll.

They’re cheap, easy to make and super delicious!

Sausage rolls don’t have to be unhealthy, oily or even contain actual meat!

We’ve got 20 mouth-watering recipes for you to try – we promise everyone will find something they love.

READ NEXT: 16 Australia Day lamington recipes

The best Australia Day sausage roll recipes (1)

Classic sausage rolls

Classic sausage rolls

A classic Aussie favourite, your family will love these homemade version of the humble sausage roll. It’ll taste so much better coming straight from the oven, and you’ll know exactly what’s going into them.

See the full Australian Woman’s Weekly recipe here.

The best Australia Day sausage roll recipes (2)

Vegetarian sausage rolls

Vegetarian sausage rolls

These are jam-packed full of veggies, for a guilt-free Australia Day!

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (3)

Homemade sausage rolls

Homemade sausage rolls

Put the word “homemade” before anything and it immediately tastes better, right?

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (4)

Basic sausage rolls

Basic sausage rolls

You can’t go wrong with this classic recipe. Whip up a batch of this tasty sausage rolls for lunch or dinner with the family. All you need is a generous dollop of tomato sauce.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (5)

Chicken sausage rolls

Chicken sausage rolls

Chicken mince is often cheaper than beef mince, so when it’s on special grab a packet and whip these up.

See the full Australian Women’s Weekly recipe here.

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The best Australia Day sausage roll recipes (6)

Healthy sausage rolls

Healthy sausage rolls

The tasty morsels are a great way to sneak in some extra veggies without the kids noticing.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (7)

Middle Eastern sausage rolls

Middle Eastern sausage rolls

Pistachios in a sausage roll?! We’re sold.

See the full Australian Women’s Weekly recipe here.

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New We Love Lamb ad is a subtle hint to move Australia Day

The best Australia Day sausage roll recipes (8)

Thai chicken sausage rolls

Thai chicken sausage rolls

It’s the zesty, spicy dipping sauce that really makes these sausage rolls stand out.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (9)

Whole egg sausage rolls

Whole egg sausage rolls

It’s nice, it’s different and it’s unusual. This is kind of a twist on devilled eggs – and it’s delicious.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (10)

Spicy kumara sausage rolls

Spicy kumara sausage rolls

Put a vegetarian twist on classic sausage rolls by using a hearty and spiced kumara (orange sweet potato) filling.

See the full Australian Women’s Weekly recipe here.

See Also
22 Easy Fireball co*cktail Recipes
The best Australia Day sausage roll recipes (11)

Vegetable sausage rolls

Vegetable sausage rolls

Vegetarians shouldn’t have to miss out on Australia Day! You can use old, limp veggies sitting at the back of your fridge for these.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (12)

Pork and fennel sausage rolls

Pork and fennel sausage rolls

Tasty homemade sausage rolls are perfect for a picnic or party or lunchbox. Classic Aussie fare with tomato sauce.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (13)

Sausage rolls and pizza spirals

Sausage rolls and pizza spirals

Delight both children and adults with these top-quality homemade sausage rolls and pizza spirals.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (14)

Spiced sausage rolls

Spiced sausage rolls

Adding a few extra spices like coriander and cumin really elevate the humble sausage roll.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (15)

Moroccan sausage rolls

Moroccan sausage rolls

Gosh, how good is harissa paste? That stuff is the magic ingredient in these little rolls.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (16)

Low fat beef sausage rolls

Low fat beef sausage rolls

Boasting reduced fat ingredients and carrot, these puff pastry sausage rolls are a delicious way for the kids to increase their vegetable intake.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (17)

Spiced lamb sausage rolls

Spiced lamb sausage rolls

Your guests will be reaching for more with this gourmet version of classic sausage rolls. Crunchy, golden pastry compliments the tender lamb filling just begging to be dipped in tomato sauce and gobbled up.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (18)

Lentil sausage rolls with tomato sumac salad

Lentil sausage rolls with tomato sumac salad

Reinvent a childhood favourite with these lentil sausage rolls with tomato sumac salad – tasty, wholesome and completely meat free!

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (19)

Italian-style sausage rolls

Italian-style sausage rolls

Italians really do everything better than the rest of us. The addition of semi-dried tomatoes and oregano leaves make these sausage rolls sing.

See the full Australian Women’s Weekly recipe here.

The best Australia Day sausage roll recipes (20)

Golden chicken sausage rolls

Golden chicken sausage rolls

The addition of sun-dried tomato pesto and tarragon make these absolutely delicious.

See the full Australian Women’s Weekly recipe here.

ProfileThe Australian Women's Weekly

The best Australia Day sausage roll recipes (2024)

FAQs

Are sausage rolls an Australian thing? ›

A sausage roll is a savoury dish, popular in current and former Commonwealth nations, consisting of sausage meat wrapped in puff pastry. Although variations are known throughout Europe and in other regions, the sausage roll is most closely associated with British cuisine.

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What is in an Australian sausage? ›

Meat, fat and fillers

''A traditional sausage is meat, fat and seasoning in a natural casing which is made from intestines,'' says Romeo Baudouin, head chef at Victor Churchill butchers in Woollahra, Sydney.

Read The Full Story ›
How to get crispy bottom on sausage rolls? ›

Of course, a swathing of egg wash over the puff pastry makes for a crisp, flaky finish and a very good sausage roll.

Show Me More ›
What country is famous for sausage rolls? ›

Wrapping meat in pastry dates back to the Ancient Greeks and Romans, but the modern sausage roll is thought to have originated in 19th Century France. Sausage rolls grew in popularity in London in the early 1800s as a cheap street food, and rapidly became a quintessentially British snack.

View Details ›
What is the American equivalent of a sausage roll? ›

Sausage Roll, to a Brit, and possibly Australian and New Zealander, is Sausage Meat wrapped in Flaky or Puff Pastry and subsequently baked. The closest I've found in The States is a Hot Dog type emulsified sausage wrapped in Croissant Pastry and baked.

Explore More ›
What do Australians call a sausage sandwich? ›

A sausage sizzle (also referred to as 'sausage in bread' or a sausage sandwich) is a grilled or barbecued community event held in Australia and New Zealand.

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What is the Australian slang for sausage in bread? ›

What do you call this?! Aussie writer and actor Nakkiah Lui tweeted that she was shook that some people refer to the above food combo as a sausage in bread, when she has always called it a sausage sandwich or sausage sanga. Okay, so I've always called a sausage sizzle: a sausage sandwich or sausage sanga.

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What is a sausage roll in Australian slang? ›

Colloquial rhyming slang for 'goal'. As in 'What a great sausage roll! '. Also a delicious meat and pastry snack that goes well at half time.

Get More Info ›
What is kielbasa called in Australia? ›

The Carniolan sausage (Slovene: kranjska klobasa; Australian English: Kransky, German: Krainer Wurst, Italian dialect of Trieste: luganighe de Cragno) is a Slovenian parboiled sausage similar to what is known as kielbasa or Polish sausage in North America.

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Why chill sausage rolls before cooking? ›

I understand that you want to store unbaked saussage rolls and bake them the next day. IMHO you should be fine as long as the filling isn't too wet. Chill the pastry and the filling well before assembling, this will firm up the fats and reduce seeping from filling to pastry dough. Same goes for puff pastry.

Tell Me More ›

Why do you add breadcrumbs to sausage rolls? ›

Sausage Roll Filling Ingredients
  1. Puff Pastry – Pre-made and pre-rolled does the trick perfectly!
  2. Ground Pork – NOT sausage meat! ...
  3. Bacon – Yup! ...
  4. Worcestershire Sauce – A gorgeous douse of flavour that pairs perfectly with pork.
  5. Breadcrumbs – To lock in moisture. ...
  6. Egg – To bind the meat and glaze the pastry.
Aug 20, 2018

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Why are my sausage rolls mushy? ›

Undercooking: If the sausage rolls are not baked for long enough, the pastry might not fully cook, resulting in a soft and undercooked texture.

Find Out More ›
Why are sausage rolls popular in Australia? ›

Popular in London in the early 1800s, sausage rolls were sold as a cheap street food to people who were struggling to afford meat. Sausage rolls soon made their way across to Australia with early British settlers and have been enjoyed as an Aussie snack - served with tomato sauce - ever since.

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Can you buy sausage rolls in America? ›

What makes ours the best sausage rolls available in America? Buttery, scratch-made pastry—and sausages perfectly seasoned with thyme and sage by an award-winning, local butcher, cooked to a golden brown.

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What is a fun fact about sausage rolls? ›

The longest sausage roll in the world was made by King Pie in South Africa and measured 111.11 metres. The most Greggs sausage rolls eaten in 30 minutes stands at 21, and was set by John Dawes in 2022. Sticking with Greggs, the company sells around two million sausage rolls - its most popular product - every week.

Know More ›
Did Australia invented sausage rolls? ›

Australia's history is closely linked with Britain, and although the sausage roll originated there, Australians have embraced it as their own.

Learn More Now ›
Do Americans have sausage rolls? ›

With origins dating back to classical eras across Europe, and Britain eventually perfecting the cuisine with the edition of pork filling, sausage rolls are a bloody classic. Now, however, America's Trader Joe's is selling what is essentially the same product and calling them 'Puff Dogs'.

Continue Reading ›

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